As Oden (Japanese Assorted Stew)
October 6, 2011 Leave a comment
As Oden (Japanese Assorted Stew) Tube. Duration : 4.47 Mins.
Ingredients for Oden (2 persons) Konjac radish potato egg Hanpen cabbage leaf spinach (chopped and steamed fish), fried fish and Tofu Pie Deep Fried Tofu Rice Cake Slice pork mushrooms Enoki mushrooms Shimeji Welsh mustard onion – soup – water 1200ml (5 U.S. cup) * 10cm kombu (4 inches) * 20g Dried Bonito Flakes (3.2 oz) 3 tablespoons soy sauce 3 tablespoons mirin * kombu seaweed and dried bonito flakes, instant dashi granules to replace . About Music Frédéric Chopin – Valse inD-flat major "Last Waltz" – Op. No 64 1 Play by Muriel Nguyen Xuan, recording by Stéphane Magnenat creativecommons.org
Keywords: cooking, healthy, Japanese, food, recipe, daikon, konjac, konnyaku, hanpen, deep, fried, tofu, rice, cake, slice, pork, enoki, shimeji, mushroom, kombu, おでん, 料理, レシピ, クッキング, 作り方